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Honey or Mead Wine

Honey, fruit. A superior family wine .

III. As the last, 74 pounds fruit, and bran- 20 pounds; cider, 12 gallons ; ferment, then dy 3 per cent. A strong wine. Should the add rum, 1/2 gallon; brandy, 1/2 gallon; red cr white tartar (dissolved), 6 ounces; bitter wine. Should the add rum, & gallon; brandy, gallon; red cr dried fruit employed be at all deficient in almonds and cloves, of each 1 ounce. The at all deficient in white tartar (dissolved), 6 ounces; bitter saccharine matter, 1 to 3 pounds may be almonds and cloves, of each + ounce. omitted, and half that quantity of sugar, or process of fermenting, clearing and bottling, is similar to the last receipt. quantity of sugar, or process of fermenting, clearing and bottling, two thirds of raisins, added. In the above 734. Specimen Process to Make Un- Process to Make Unmanner may be made raisin wine, fig wine, &c.