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To Clean Knives and Forks

Procure a smooth board, free from knots, or one covered with leather. If the latter, melt a sufficient quantity of mutton-suet, and put it hot upon the leather with a pieco of flannel; of flannel; then take two pieces of soft Bath brick, and rub them one against the other over the leaththe leather till it is covered with the powder , which rub in until no grease comes through when a knife is passed over the leather, which may flavored by whatever may have been in the mill. It is useful to thicken soups, or gravies , or sauces, when the spice is no objection. no objection. 424. To Keep Oil-Cloths Looking Well. Wash them once a month in skim milk and water, equal quantities of each. of each.

Rub them once in three months with boiled linboiled linseed oil. Put on very little, rub it well in with arag, and polish with a piece of old silk.

Oil-cloths will last years if kept in this way