Encyclopedia of Practical Receipts and Processes

How to silver a mirror, brew ginger beer, kill moths, make fireworks, tan a hide, bronze iron, cure a ham and clean a straw hat: William B. Dick's numbered encyclopedia answered the questions a nineteenth-century household actually had.

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Stomach Bitters

Grind to a coarse powder pound cardamom seeds, pound nutmegs, pound grains of Paradise, straw is then turned on it, and a little pulp placed on the straw to keep it down. The rim is then lifted and a stick is placed at each corner on the layer of pulp added, and the straw turned over it as before. This process is repeated until the cheese is as large as desired, using say from 75 to 100 bushels of apcloths instead of straw, to place between the layers of pomace. The straw, when heated, gives a disagreeable taste to the cider. pound cinnamon, 1 pound cloves, 1/4 pound 834. Sweet or Unfermented Cider. ginger, pound galanga, + pound orange peel, The cider will commence to flow at once, and + pound lemon peel; then macerate with 44 it is better to let the cheese settle down somegallons 95 per cent. alcohol, and add a syrup what before turning the screw. If pressed made of 45 gallons water and 12 pounds sugar; too much at first, the pulp may burst out at then filter. the sides. As the cider runs from the press,

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