Encyclopedia of Practical Receipts and Processes

How to silver a mirror, brew ginger beer, kill moths, make fireworks, tan a hide, bronze iron, cure a ham and clean a straw hat: William B. Dick's numbered encyclopedia answered the questions a nineteenth-century household actually had.

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Vanilla Flavoring for Liquors

Slice 1 drachm vanilla in small pieces; infuse for 20 days in 1 pint 95 per cent. alcohol; filter. 669. Orris Root Flavoring for Liquors. Infuse 2 ounces powdered orris root for 20 days in 1 quart 95 per cent. alcohol , and filter.

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