Collier's New Encyclopedia

A complete general encyclopedia of 1921 — the world as it was understood just after the Great War, from Aachen to Zwingli, across twelve volumes and six thousand pages.

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Virginian Deer

the Cervus virginiacus, the common deer of North America. It is slightly smaller than the fallow d deer; reddish-yellow in summer, light gray in winter; antlers recurvine; IN VIRGINIA WHITE-TAILED DEER tail about a foot and a half long. These deer are timid and wild, and therefore domesticated with difficulty. Their flesh formerly constituted the staple food of the native Indians.

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